chikku pulp 100.kg

This product is a ready-to-use, sweetened pulp made from ripe chikku (sapota) fruit. The fruit pulp is processed to a smooth consistency and then preserved in a rich sugar syrup. This process not only enhances the natural sweetness of the chikku but also extends its shelf life significantly. The product maintains the authentic, earthy, and sweet flavor of fresh chikku, along with its characteristic grainy texture.

Key Features:

• Natural and Authentic Flavor: Made from real, ripe chikku fruit, ensuring an authentic taste and aroma.

• Versatile Usage: Perfect for a wide range of culinary applications.

   

• Extended Shelf Life: The sugar syrup acts as a natural preservative, allowing the product to be stored for up to 6 months.

• Convenient and Ready-to-Use: Eliminates the need for peeling, deseeding, and processing fresh chikku, saving time and effort.

Usage/Applications:

• Ice Creams & Sorbets: A primary ingredient for making delicious chikku-flavored ice cream, imparting a creamy texture and rich flavor.

• Shakes & Smoothies: Can be blended with milk, yogurt, or other ingredients to create thick, sweet, and nutritious chikku shakes.

• Cakes & Desserts: Ideal as a filling for cakes, tarts, and pastries. It can also be used as a topping or incorporated into dessert recipes for a unique tropical flavor.

• Toppings & Garnishes: Drizzle over pancakes, waffles, or fruit salads for a sweet and flavorful finish.

• Beverages: Can be used to create flavored milk, cocktails, or mocktails.

Storage and Shelf Life:

• Shelf Life: 6 months from the date of manufacture.

• Storage: Store in a cool, dry place away from direct sunlight. Once opened, refrigerate and use within a specified period (usually within 7-10 days) to maintain freshness.