fig pulp 100.kg

Based on your request, here is a detailed description of "Fig Pulp in Sugar Syrup."

Product Name: Fig Pulp in Sugar Syrup

Product Description:

Fig Pulp in Sugar Syrup is a rich, ready-to-use fruit product crafted from the pulp of ripe, sweet figs. The figs are processed to a smooth or slightly chunky consistency and then preserved in a sweet sugar syrup. This method not only enhances the natural, honey-like flavor of the figs but also extends the product's shelf life. The pulp retains the characteristic sweetness and subtle texture of fresh figs, making it a versatile ingredient for both commercial and home use.

Key Features:

• Natural and Rich Flavor: Made from real fig pulp, providing an authentic, sweet, and complex flavor.

• Versatile Usage: Perfect for a variety of culinary applications, especially in the dessert and beverage industries.

• Extended Shelf Life: The sugar syrup acts as a natural preservative, allowing the product to be stored for up to 6 months without refrigeration (before opening).

• Convenient and Ready-to-Use: Saves time and effort in preparing fresh figs, which can be difficult to source consistently and process.

Usage/Applications:

• Ice Cream & Frozen Desserts: A primary ingredient for creating premium fig-flavored ice cream, sorbets, and gelato. The pulp imparts a creamy texture and a sophisticated sweetness to the finished product.

• Shakes & Smoothies: Can be blended with milk, yogurt, or other ingredients to create delicious, thick, and nutritious fig shakes or smoothies.

• Cakes & Desserts: Ideal as a filling for cakes, tarts, and pastries. It can also be used to make fig-based puddings, tarts, and other sweet treats.

• Toppings & Spreads: Can be used as a topping for pancakes, waffles, or a unique spread for toast and bread.

Storage and Shelf Life:

• Shelf Life: 6 months from the date of manufacture.