mixed fruit 100.kg

This is a premium-quality mixed fruit product, prepared by carefully dicing and cooking a blend of tropical and root fruits in a rich, sweet sugar syrup. The selection of fruits is chosen to provide a delightful mix of flavors, textures, and colors, making it an ideal inclusion for baking.

Key Ingredients:

• Pineapple: Provides a tangy and slightly acidic flavor with a firm, chewy texture.

• Papaya: Offers a soft, sweet base and a vibrant orange color.

• Banana: Contributes a classic, mellow sweetness and a creamy texture when cooked down.

• Carrot: Adds a subtle earthy sweetness and a beautiful, bright orange hue, enhancing the visual appeal.

• Shamam (Cantaloupe/Muskmelon): Imparts a fragrant, juicy sweetness and a tender texture.

• Sugar Syrup: A key component that preserves the fruits, sweetens the mix, and gives it a glossy finish. The syrup's consistency is carefully balanced to ensure the fruits remain distinct and do not turn to mush.

Texture and Appearance:

The fruits are uniformly diced into small, manageable pieces, ensuring an even distribution throughout your baked goods. The mixture is suspended in a thick, clear sugar syrup, which coats each piece and prevents them from drying out. The colors of the fruits—yellows, oranges, and off-whites—create a visually appealing medley.

Usage:

This mixed fruit product is specifically tailored for baking, particularly for:

• Fruit Cakes: It serves as a primary ingredient, providing the classic moist and fruity texture of a traditional fruit cake.

• Muffins and Breads: It can be folded into the batter to create fruit-filled muffins or sweet breads.

• Cakes and Cupcakes: It can be used as a filling between cake layers, mixed into the batter, or used as a topping or garnish.

• Desserts: It can also be used as a topping for ice cream, yogurt, or as an ingredient in other sweet confections.

Shelf Life and Storage:

With a shelf life of 6 months, this product is designed for long-term storage.